What does it mean to be a keeper of the home and how do we best share those attributes with those coming behind us? Is it still important or even relevant in the climate of our world today with the global headlines changing so rapidly? Is a neat and tidy home that welcomes others with warmth and hospitality something to be aspired to or should our focus be more outward to the needs and threats of the world? Is a well stocked pantry and the ability to bake bread as important as knowing the latest headlines and where they might place us on the kingdom calendar? Can the two views/needs coexist?
These questions have been weighing on my heart more and more heavily in the last couple of years along with my responsibility as an "older woman" to teach the younger women biblical womanhood.
"the older women likewise, that they be reverent in behavior, not slanderers, not given to much wine, teachers of good things— 4that they admonish the young women to love their husbands, to love their children, 5to be discreet, chaste, homemakers, good, obedient to their own husbands, that the word of God may not be blasphemed." Titus 2:3-5
It seems in recent times that women's bible studies and women's ministry in general have fallen out of fashion pushed to the wayside along with potluck suppers and church wide rummage sales. The lure of the mega church and online services has removed the natural connection between older and younger women and social media "influencers" have mostly stepped in to fill the void. I am not opposed to well versed peers teaching biblical womanhood and I applaud those who do it well but interpreting scripture is made so much more valuable when it has been walked out by a woman a season or two ahead of you.
I have heard the cry from younger women for Titus 2 women in their lives. I have desired to walk along side them teaching and encouraging. The question has always been how?
After praying about it I have felt the tug to share here on my blog and YouTube channel what I have learned and am continuing to learn about bible based womanhood. What does the Word of God say a woman's role in her home is?
2022 is the year I am taking on this vital mission field and my hope and prayer is that you dear older woman, will be encouraged to do the same. What are some things you would love to teach younger women about biblical womanhood? Please share in the comments.
xo, Patty
Here's the link to my corresponding YouTube video.
Welcome to Building a Home With Heart. There is no denying that the world we live in is unpredictable and sometimes down right scary. Things are certainly different from when I was growing up. Although it can be hard and challenging, change in and of itself is not necessarily a bad thing.
While there are some things I am holding onto firmly such as my core beliefs, my faith and caring for my home and family, I am learning to embrace, question, challenge and find common ground whenever possible, with the world we live in. The Word tells us to permeate and show the love of Christ to all we encounter. Now is not the time to retreat into a bubble (a holy huddle) nor to assimilate (surrender our core beliefs to fit in) to those things that go against the Word of God, but to be salt and light. People are in desperate need of gentleness, kindness and compassion no matter what their ideologies are. I know that I am, too.
What does that look like for me?
It means returning to a simple life by learning old skills like baking bread, growing food, caring for our small menagerie of animals and establishing our cottage potager garden and sharing our abundance anyway we can.
All the while reflecting with gratitude on the beauty and blessings all around us and encouraging you to do the same.
Bottom line, after living most of my life trying to keep up with everything and everyone it seems I am finally at a place where I am ready to slow down and live a more purposeful life.
Being content, set apart, learning old fashioned skills, creating beauty in my home and garden, discovering natural wellness and raising chickens are all a part of it. But so is remembering old fashioned neighborly habits of kindness and sharing. And who is our neighbor? These days not only is it our physical neighbors but those we meet in our towns, grocery store, airport and on our daily journey plus all we encounter online as well.
Thanks for joining me as I cultivate a simpler life and home that truly has heart at it's core.
xo, Patty
If you're like me then your garden is starting to produce more than you can consume on a daily basis and the need to get creative in preserving that fresh goodness has kicked in.
Today I wanted to share two ways that I preserve and use fresh what's growing in the garden.
I have given over a portion of my potager garden to growing just medicinal herbs. I still grow all the edible herbs through out the garden but I wanted to be more intentional in planting those herbs that do double duty both in my cooking and in my natural wellness medicine cabinet.
One of my favorite ways to preserve herbs is by drying them.
Not only is it a convenient and effective way to make sure I have access to them year round but it is so dang simple to do. I have a dehydrator that I use for drying fruits and vegetables but I find that for most herbs slow and steady air drying out of direct sunlight is the way to go. (If you do choose to speed up the process in a dehydrator be sure you keep it set no higher the 90 F or you will start to lose their medicinal and aromatic properties.) It normally just takes a couple of days in our arid climate to achieve a nice crunchy texture but it may take longer where you live so check them daily.
Once you have a nice selection of dried herbs the sky is really the limit with what you can do with them. I favor herbal teas and medicinal tinctures with mine. Today I thought we'd start with a nice and soothing herbal tea of lemon balm and chamomile. I think it's safe to say that we have all heard of the calming affects of chamomile even my eight year old grandson chimed in when I was harvesting some chamomile flowers and said, "That's what I drink when I don't feel good!" Lemon Balm has similar relaxing properties so I make my tea equal parts of both. Just a tablespoon or two left to steep in hot (not boiling) water for 10 - 15 minutes will provide you with the yummiest way to unwind at the end of the day.
The second way I use herbs is in my cooking. For this I prefer fresh if available but dried will work just fine. Just remember that dried herbs are stronger than fresh so adjust your portions accordingly.
I love using thyme and sage when I'm making an easy baked chicken and root vegetable meal for dinner. This is one of those meals that tastes so good and nourishing and takes no time at all to prepare and the time in the oven does that rest. Here's my simply delicious recipe that can be modified with whatever vegetables you happen to have on hand. Also, I cook for two. You probably cook for a few more so adjust amounts for your family size.
Roasted Chicken and Root Vegetables
Ingredients
- This recipe can easily be doubled or tripled to feed your family.
- 1 -bone in chicken breast per two people
- 1 - large carrot per two people
- 2-4 baby red potatoes per two people
- 3 sprigs of fresh thyme and fresh sage ( 1 tsp each if using dried herbs)
- 1/2 an onion thinly slicedsalt and pepper to taste
- 2 tsp Italian blend seasoning
- 1/4 cup olive oil
Instructions
- Salt and pepper chicken and place in large skillet or roasting pan. Sprinkle 1 tsp. Italian dressing on top of chicken breast and drizzle with half the olive oil.
- Cut vegetables in evenly sized chunks and place in a bowl. Sprinkle 1 tsp of Italian seasoning over vegetables and drizzle with remaining olive oil. Toss to combine.
- Thinly slice onion and spread it evenly over chicken. Arrange vegetables and herbs around the perimeter of the chicken.
- Bake at 350F for 45 minutes or until the internal temp of the chicken is 165F and the veg is fork tender. Let rest 10 minutes before serving.
- Feel free to add other vegetables to pan to use whats in your fridge or suit your taste. Enjoy.
If you're a visual learner, you might enjoy this YouTube video where I walk you through the recipe step by step. Here's the link to the Roasted Chicken and Vegetable video.
Do you grow food in your yard? Have you thought of the benefits but assumed you didn't have enough space or the right equipment? Today I want to share with you a few ways you can tuck edible plants in where ever you live.
Whether you live in an apartment, mobile home, suburban or city lot or even if you have a large lot but not a lot of time or energy, you can grow food.
If 2020 taught us anything it was that it is important to take ownership and responsibility for as much of our needs as we physically and financially can.
First let's chat a little about a few of the benefits.
Now let's talk about the equipment and space requirements.
As we get older we may become less able to lift and bend so you can either grow on a picnic or small table or purchase or have built a taller raised bed that will lessen the need to kneel and bend.
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